My main question is, are the results from this meal plan based on combination of foods? do we get the same results if we take a certain food from one meal and combine it with a food from another? Also, with the exception of the the last few days, I train very often. I usually do heavy weight lifting anywhere from 4 to 6 times a week. My primary reason for wanting to follow this is to help improve my muscle tone. Is this plan appropriate for someone who trains as often as i do?

Frozen meals are super-convenient. They’re cheap, easy to throw in your bag as you’re running out the door, and take just three minutes to cook. While your 300-calorie Lean Cuisine may seem like a waist-friendly option, it’s not. Most frozen meals are loaded with sodium—as much as you should eat over a full day, not just in one meal—and lots of other synthetic additives. Sodium packs on water weight, as the body needs to maintain a balance in the body, and when you’re thirsty, you could reach for a sugary beverage, which adds hundreds of more calories. Salt also makes food taste better, prompting you to shovel more of it in your mouth. Another problem with frozen meals is they frequently lack sufficient fiber to keep you full, so you’re likely to find yourself sneaking back into the kitchen shortly after you’ve eaten. If you must eat a frozen meal, consider adding a serving or two of frozen vegetables to boost the fiber and fullness quotient and dilute the sodium.


Hi.. I am 45 and have been doing a bootcamp for 3 years and love it. I’ve been trying to change my eating habits and diet and have looked through countless of cookbooks an websites. I found yours and I’ve been looking at the 7 day meal plan and it sounds great!! Only thing I have an issue with is the 4 oz protein for meals 2,3 & 5. I just cannot eat that much. I have tried and literally find myself throwing up cause it too much for me. I thought maybe cutting it down to 2 oz, just not sure if I will have the same results. Any suggestions??
Weight loss isn’t a linear event over time. When you cut calories, you may drop weight for the first few weeks, for example, and then something changes. You eat the same number of calories but you lose less weight or no weight at all. That’s because when you lose weight you’re losing water and lean tissue as well as fat, your metabolism slows, and your body changes in other ways. So, in order to continue dropping weight each week, you need to continue cutting calories.

If you have Celiac disease, of course you can and should eat gluten-free foods. But for those who choose gluten-free options because they think it’s healthier, think again. “As alternative grains are more bitter than their wheat-, barley-,  and rye- gluten-containing counterparts, the most common means to mask bitterness is…wait for it…by adding high levels of sugar,” says Alvin Berger, MS, PhD, nutritionist, lipid biochemist and co-founder of Life Sense Products. “The sugar is added in its plethora of alternative forms and names, to provide cover. The bottom line is that many gluten-free foods are higher in total sugars and high glycemic-carbs than their gluten-containing counterparts.”
Hello, I saw that the largest meal (dinner) is labeled post workout. I workout every morning @ 630am. Can I continue to do so and also follow your meal plan as written? Also, I'll be doing this in home with modifications to equipment. Should I continue past the 21 days to get the maximum benefit? I'm 41 yrs. old, super active doing high intensity 5-6 days per week. I have lost more than 21 lbs in the past 2 months but still have about 50 more to loose. any help will be appreciated.
Eating patterns that restrict certain food groups can certainly help you lose weight, but many people find it hard to continue to eat that way forever. If you want to think of your diet like a relationship, you don’t want to be in an “it’s complicated” or “on-again, off-again” situation. You want to find your match — a meal plan you can feel content with for the long haul. That doesn’t mean you have to ditch all of your favorite foods for eternity. It’s okay to flirt with the foods that make you swoon, but you don’t want to settle down with them. When your healthy habits are solid, enjoying your favorite foods sometimes is no big deal.
If you have Celiac disease, of course you can and should eat gluten-free foods. But for those who choose gluten-free options because they think it’s healthier, think again. “As alternative grains are more bitter than their wheat-, barley-,  and rye- gluten-containing counterparts, the most common means to mask bitterness is…wait for it…by adding high levels of sugar,” says Alvin Berger, MS, PhD, nutritionist, lipid biochemist and co-founder of Life Sense Products. “The sugar is added in its plethora of alternative forms and names, to provide cover. The bottom line is that many gluten-free foods are higher in total sugars and high glycemic-carbs than their gluten-containing counterparts.”

Ultimately, long-term weight loss requires some short-term behavior change and healthier habit formation. That's why we created our Good Housekeeping Nutritionist Approved Emblem, which exists to help turn smart food choices into healthier eating habits. All GHNA foods and drinks make it easier to find — and eat — good-for-you foods without additional time, effort, and cost. We target the lifestyle-related factors that make healthier eating hard, and find simple but creative solutions that actually work! Look for the emblem on labels wherever you shop for food.
Hi, I am very active. I workout 6x/wk with HIIT and strength train 4x/wk. I am trying to lean down to about 17% bf. I’m currently at 21%. I know my diet requires me to eat my lean body mass weight in grams of protein. Would a diet like this provide me with enough protein for that? I would replace a meal with a shake to add more protein but I’m looking for around 100-120g protein. I’m 5’1, 117.
Close the Kitchen at Night. Establish a time when you will stop eating so you won't give in to the late-night munchies or mindless snacking while watching television. "Have a cup of tea, suck on a piece of hard candy or enjoy a small bowl of light ice cream or frozen yogurt if you want something sweet after dinner, but then brush your teeth so you will be less likely to eat or drink anything else," suggests Elaine Magee, MPH, RD, WebMD's "Recipe Doctor" and the author of Comfort Food Makeovers.

Im just going to start this plan for a kick up the backside – I just wanted to comment that having been on my fitness journey for a couple of years now now ive read A LOT of stuff out there and met a LOAD of people in this industry BUT ive never seen a fitness professional so inspirational, involved and sensible as yourself. Thanks for the plan and your committment to your work – we’re all benefitting and very grateful 🙂
I am a 50 year old male and I consider myself to be in pretty good shape. I've been body building for about 3 years and I'm around 13% body fat. I started this workout and could only get through 2 rounds of the cardio after each weight training session. You younger guys and gals might be able to get through it, but it wore my butt out! Hopefully I can get through 3 cardio sessions next week. My goal is to get to 10% body fat within the next 12-16 weeks.
If you’re new, you’ll probably have to start off with just 4-5 times, or even 2-3 times. The first time I did HIIT was after I just recovered from surgery on my left hand (I cut it open real bad, severed two tendons and a nerve). I hadn’t worked out in literally 4 months (the doctors forbade it), but me, being a dumbass, decided “FUCK IT!” and went all out doing HIIT for like 8 cycles. I puked afterwards.
To prep his patients for success, Dr. Seltzer tells them to plan around a large evening meal by eating a lighter breakfast and lunch—NBD since most people who eat a meal before bed tend to wake up feeling relatively full, he says. Research suggests balanced bedtime meals may also promote steady next-day blood sugar levels, which also helps with appetite regulation.
The trick here is not only to avoid all obvious sources of carbohydrate (sweets, bread, spaghetti, rice, potatoes), but also to be careful with your protein intake. If you eat large amounts of meat, eggs and the like, the excess protein will be converted into glucose in your body. Large amounts of protein can also raise your insulin levels somewhat. This compromises optimal ketosis.

hi Isabella, i do stuck , here what happened : i tried Atkins diet for 5 days , and left it cuz of side effects. Now for 4 days on this shred meal plan and i gained 3 lbs back. Really , have no idea what i do wrong ?! maybe i have to change something ? maybe the problem in my body ? PLZ help. Not sure if i want to keep going ( cuz of gaining ). Thanks
Nontraditional pastas, like those made from beans, rice, and soy products, have become increasingly popular as a healthier option for pasta fans. However, that doesn’t mean you can load up on veggie noodles with no consequences. “We would be wise to remember that these pastas, while more nutrient dense than traditional white pasta, still have calories and carbohydrates,” says Monica Auslander Moreno, MS, RD, LD/N, nutrition consultant for RSP Nutrition. “Portions are still set at a measly 1/2 cup cooked; most of us do 2-3 cups of cooked pasta at a time. Try going ‘half and half’ with pasta alternatives and a vegetable pasta substitute.” Check out these weight-loss breakthroughs doctors wish you knew.

Trim Portions. If you did nothing else but reduce your portions by 10%-20%, you would lose weight. Most of the portions served both in restaurants and at home are bigger than you need. Pull out the measuring cups to get a handle on your usual portion sizes, and work on paring them down. Get instant portion control by using small bowls, plates, and cups, says Brian Wansink, PhD, author of Mindless Eating. You won't feel deprived because the food will look plentiful on dainty dishware.


His newest diet promises to help people shred four inches and two sizes in as little as six weeks, and Dr. Ian tells EBONY.com that this diet is the one to stick with. He’s seen an average weight loss of 20 pounds in six weeks from devotees of this new diet, and he says it’s fitting for those who have 10 pounds or over 100 to lose. Pretty impressive.
I have a question about substitutions. I notice that Ezekiel bread is an option in the morning but not listed as a possible carb at the bottom of the meal plan. Are we allowed to use bread or a wrap or pita as a carb instead? Also, I love cheese and try and avoid it, but I find it very difficult. Am I able to have 1 serving of cheese if I do not eat the Greek yogurt as an option that day? I’m sorry if these are dumb questions, I just want to make the smartest choices 🙂
I followed this plan for 7 days and lost about 6 lbs as well as 3 inches off my waist. Some of it was surely water weight, but I love the definition, flatter tummy, and the way my clothes are fitting. Thanks for posting this! I had a higher carb day yesterday, and today I got right back on so that I can reach my goal of losing 16 lbs and getting back to my high school weight. Thanks! This plan worked well! And, eaten as laid out, you can really cut calories without being ravenous all of the time!

3. Doing Bicycles not only help to melt belly fat it also works on the muscles of your upper body. For this you have to lie on your back and raise your legs at 90 degree, then bend your legs to 90 degree and hold it. Keep your hands under your head and slowly raise your head and shoulder off the ground. Now with a fast movement bring your right elbow to your left knee and extend your right leg in the front. You have to switch sides fast to create the cycling effect. Use your core muscles to keep your head and shoulder above the ground throughout the exercise. Do 20 repetitions and add 10 as you become stronger.
Spending more time in the kitchen can help you shed belly fat, as long as you’re cooking with the right foods, according to one 2017 study. After analyzing data from more than 11,000 men and women, UK researchers found that people who ate more than five homemade meals per week were 28 percent less likely to have a high body mass index, and 24 percent less likely to carry too much body fat than those whole only downed three meals at home.
Ideally, you want to prepare your meals/lunches to go during this 7-day meal plan. It’s easy to back a piece of fruit and some nuts for example if you are in a hurry, and this way you will still be feeding your body regularly and providing it with healthy nutrients. If you have absolutely no options but to skip a meal, make sure you do not binge during the next meal and than you are getting sufficient energy (calories) for optimal results (no less than 1200 calories). I would recommend eating your last meal no later than 2 hours before you go to bed unless you are feeling HUNGRY. In this case, grab a lite and healthy snack! Hope this helps 🙂
We’ve now arrived at tip number 16. If you’re still having trouble losing weight, despite following the 15 pieces of advice listed above, it might be a good idea to bring out the heavy artillery: optimal ketosis. Many people stalling at weight plateaus while on a low-carb diet have found optimal ketosis helpful. It’s what can melt the fat off once again.
Nuts. It’s very easy to eat until the nuts are gone, regardless of how full you are. A tip: According to science, salted nuts are harder to stop eating than unsalted nuts. Salted nuts tempt you to more overeating. Good to know. Another tip: Avoid bringing the entire bag to the couch, preferably choose a small bowl instead. I often eat all the nuts in front of me, whether I’m hungry or not.
I hear you girl! Make sure you use the calorie calculator to get a basic idea of how much you should be eating on a day-to-day basis. The food in this meal plan will in fact keep you fuller because it is high in nutrients 🙂 About the sweet temptations… do not feel like you cannot ever enjoy a treat every now and then, this kind of approach can make you crave them even more and result in binge eating… and weight gain. When creating new habits and a lifestyle that works for you ((and your goals)), it is important to not categorize foods as “good” or “bad”, the idea is that you should want to fuel your lovely body with vibrant and healthy foods so that you can feel AWESOME! Also, having a treat every now and then is perfectly OK, you can browse through my recipes to find healthyfied alternatives to some of my favorite treats too… it’s all about creating new habits that will keep your body and your mind happy! Love yourself and enjoy the journey 🙂
Going long periods of time without food does double-duty harm on our healthy eating efforts by both slowing down your metabolism, and priming you for another binge later in the day. (Think: You've skipped breakfast and lunch, so you're ready to takedown a whole turkey by dinner!) Make it your mission to eat three meals and two snacks every day, and don't wait longer than three to four hours without eating. Set a "snack alarm" on your phone if needed.

Once a day, during your fasting period, drink one to three glasses of ice water with a tablespoon of sugar dissolved in each glass. This sugar water should have little or no taste. You should also consume nothing else other than water for an hour before and after doing this- it’s important to separate the calorie consumption from any sensation of flavor (usually easiest to do in the evening). Remember to include this sugar in your calorie count.

Nuts, the second food to watch, contain a fair amount of carbohydrate, and it’s very easy to unwittingly scarf down large quantities. Cashew nuts are among the worst carb-wise – you’ll find that they contain around 20% carbohydrate by weight. For someone following a strict keto diet with a 20 grams of carbs per day allowance, this means that consuming 100 grams (which happens in a flash!) will have filled their daily quota. Peanuts tend to be around 10-15% carbohydrate – not putting them in the clear either.

And that’s not just the junk food sabotaging your diet, or the time suckers keeping you from working out. We’re also talking about the fad diets, fitness trends and questionable studies that have made reaching and maintaining a healthy weight more confusing than ever by promising this superfood or that super intense workout is the quick fix to tip the scale in your favor. (They’ve also spawned a $66 billion weight loss market.)
I always advice people to eat REAL FOOD. So after the 7-day shredding meal plan, you should definitely try including as many, non-processed highly nutritious foods into your diet (veggies, fruits, nuts, seeds, whole grains, etc.). Personally, I life Vega protein or other raw vegan protein powders that are free from chemicals, whey and other stuff that isn’t too good for you. Fruits are always good, it’s the artificial sugars that you should worry about. I have posted a delicious Quinoa protein nut bals recipe here: http://myfitstation.wpengine.com/2012/03/06/5-things-tuesday-homemade-snack-bars/
Once you have an estimate of your caloric needs you can play with the portion size, that’s correct. You can follow the meal order above, once again, you might want to slightly adjust it depending on when you are working out. For example, a woman who is 5’8 and works out twice a day might need more calories that a sedentary woman who is 5’2 and is looking to lose 10 pounds. Follow the guidelines in the article and you should see results quickly!

"With all the different tips out there, it can be tricky to understand exactly which exercises work the best. HIIT is great for fat burning and will get your heart rate up, but I’d also recommend including strength (resistance) exercises too. Try lifting weights, using resistance bands or using the weight machines at the gym as these will increase your metabolism to help with weight loss, and increase your muscle strength. It’s important to mix-up your whole-body workouts so you don’t get bored."
×